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Step-by-Step Guide to Make Any-night-of-the-week Bread pakora

Bread pakora. Bread pakora is an Indian and Pakistani fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients.

Bread pakora Bread Pakora is a popular North Indian snack of bread fritters. See recipes for Bread pakora, Maggi Stuffed Bread Pakora too. splash oil over bread pakora and fry on medium flame flipping occasionally. fry till the pakora turns golden and crisp. finally, serve bread pakora with green chutney or tomato sauce. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bread pakora. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bread pakora is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Bread pakora is something which I've loved my entire life. They're fine and they look wonderful.

Bread pakora is an Indian and Pakistani fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients.

To get started with this particular recipe, we must prepare a few components. You can cook bread pakora using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bread pakora:

  1. Prepare 10 of bread slices.
  2. Get 1 cup of cabbage (small cutting).
  3. Prepare 1 cup of boiled chicken.
  4. Get 3 of medium potatoes boiled.
  5. Make ready 2-3 of Green chillis.
  6. Prepare of Few leaves Fresh coriander.
  7. Get 1 tbs of red chilli powder.
  8. Make ready Half of tbs red chilli flacks.
  9. Take to taste of Salt add.
  10. Make ready 1 tsp of Cumin seed.
  11. Take 1 tsp of Crushed coriander.
  12. Get of Ketchup.
  13. Prepare of Besan preparation.
  14. Take 1 cup of besan.
  15. Take of Water as required.
  16. Make ready 1 tbs of red chilli powder.
  17. Prepare to taste of Salt.
  18. Get 1 tsp of cumin seeds.
  19. Make ready 1 tsp of turmeric.
  20. Prepare 1 tsp of ginger garlic paste.

This bread pakora recipe is a quick and easy unique quick evening snack that tastes amazing with a Tasty and crispy, this quick bread pakora without aloo is one of the most famous tea-time snacks in. Spicy Bread Pakoras are great as an appetizer, finger food for any gathering, and a tasty compliment for your afternoon tea. The crispy, delicious Bread Pakoras are ready to serve. Bread Pakora may be a popular and attractive snack of deep fried bread fritters from the North Indian Cuisine, especially Punjabi Cuisine.

Instructions to make Bread pakora:

  1. Prepare the besan.... Add water and all ingredients in besan and make a semi thick mixture.
  2. Boil the chicken add black pepper powder and salt in it.
  3. Sherd the chicken in small pieces.
  4. Mash the potatoes.
  5. Take a bowl Add cabbage chicken all spices in the mashed potatoes and mix them well.
  6. Now remove the edges of bread slices.
  7. Apply ketchup on slice and spread the mixture on it.
  8. Take a simple slice and apply ketchup on it and place this slice on the other slice which has mixture.... Like sandwich 🥪.
  9. Cut it in triangle shape and dip the sandwich in besan mixture.
  10. Heat the oil and fry these sandwiches untill golden brown.
  11. Serve with ketchup or mayo.
  12. Ready to eat.

I share two ways of creating Punjabi style bread pakoda recipes. Bread Pakora, How to make Bread Pakoda, read here for detailed recipe with pics, video tutorial and important tips for crispy Important Points for Perfect Bread Pakora. Bread pakora is simply two bread slices dipped in gram flour (besan) batter and then fried. Some people prefer to bake bread pakora; however, the authentic taste lies in deep frying the pakora. Check our Bread Pakora recipe to make tasty Bread Pakoras as breakfast.

So that is going to wrap it up with this special food bread pakora recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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